Heat up your old family recipe with Field Roast™ Chao Creamery™ Tomato Cayenne Vegan Slices. These dairy-free cheese slices are coconut-based and seasoned with fermented tofu, delivering a creamy texture deserving of its roots in charcuterie preparation practices. Combining a hint of tomato with flecks of cayenne and spicy peppers, this vegan cheese elevates any sandwich or burger to new levels of mouthwatering satisfaction. Believing that tradition and detail matter, since 1997, Field Roast™ brand sources only the finest quality, all-natural, whole-food ingredients for flavorful, high-quality products that satisfy with every bite.
Filtered Water, Coconut Oil, Modified Corn and Potato Starch, Tomato Juice, Potato Starch, Fermented Chao Tofu (Soybeans, Water, Salt, Sesame Oil, Calcium Sulfate), Sea Salt, Green and Red Dried Bell Peppers, Cayenne Pepper, Natural Flavor, Olive Extract (Antioxidant used as a preservative), Paprika Extract and Beta Carotene.